On the sizzling summer asphalt, the word "BILBAO" takes shape as an array of perfectly fried eggs, their sunny yolks gleaming against the textured blacktop. The aroma of cooked whites wafts upwards, mixing with the warmth of the sun's rays, as each egg holds its place, creating a bright and playful mosaic on the street's surface. Subtly dancing in the shimmering heat, this edible artwork adds an unexpected splash of yellow and white to the urban landscape, inviting passersby to enjoy its quirky charm amidst the city's vibrant backdrop.